The Cypriot junior chefs won the silver medal at the Culinary Olympics in Germany.
The Association of the Chefs of Cyprus has praised the professional qualities, dedication and hard work of the young winners and said that the team “has set the bar quite high by winning the silver medals”.
Overall, 30 chefs represented Cyprus: the national team, regional teams and 10 juniors under 25 years of age.
In total there were 2,000 chef from 40 countries were competing for the victory.
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